Details
1107268
University of Warwick
23/03/2026
Other - See Job
Shifts patterns depending on needs of business. Applicants must be available between June and September
Black trousers black shoes
Pay
£12.60
£1.52
Description
Role
To assist the food and beverage management team in providing a courteous and efficient service of food and beverages to all our guests, as appropriate to the style of service.
We are looking for part time food and beverage operatives to join our Bars team – Experience is not essential as we know that excellent customer service skills can’t always be taught.
We are a 7 day a week, 24 hours a day operation that work over 5 bars and deliver a service to events across campus from student social events on Windmill Hill to VIP dining at Coventry Cathedral, no two weeks are the same.
We’re looking for team members that possess the tools and behaviors to deliver service above the expectations of our guests. At Warwick Conferences it isn’t just about delivering a service, it’s about delivering an unforgettable experience.
Training for all aspects of the role and the companies policies and procedures will be provided.
Duties and responsibilities
Operational:
- Serving food and beverages (alcoholic and non-alcoholic) to customers
- Providing the highest level of customer service to all guests
- Delivering food & beverages to meeting rooms, bedrooms and on and off campus
- Setting up bars and/or drinks stations appropriate to the event.
- Clearing tables and removing items to the kitchen and scraping plates.
- Talk to guests in the lounges, making them feel welcome and assist where needed.
- Work late shifts and move between centres as the business needs require.
- Moving of furniture to facilitate bookings/service.
- Ensure that all key policies are adhered to, in particular Health and Safety in relation to Food Safety and allergens.
- Receive and check all bar deliveries from suppliers to ensure bar is fully stocked as necessary. Health & Safety/Compliance
- Maintain cleanliness/hygiene all bar and lounge areas, ensuring that regulations regarding health and safety, fire and food hygiene & allergens are observed and adhered to.
- Ensure all applicable aspects of licensing regulations are adhered to.
- To undertake any other duties as from time to time maybe required commensurate with the grade of the post.
Skills and experience
Essential Qualities:
- Excellent level of customer care and communication
- Flexible, able to work as part of a team
- Trustworthy
- Good level of numeracy
- Available to carry out early and late shifts on a rota basis; including weekend work
- Knowledge of food hygiene regulations; professional image.
Desirable
- Experience of working in a bar & food environment;
Location
Campus (please see advert for extra information)
Additional information
Applications close midnight 01/02/26.